VG10 Steel Core
High carbon VG10 steel provides a lab-tested sharp edge.
Chef knives
/ Jingseiho
VG10
Jingseiho Chef Knives
These professional 8 in knives use VG10 steel for high-precision slicing and chopping. The hand forged construction ensures a sharp edge for demanding kitchen tasks
Best choice
What stands out
Hand Forged Build
Each blade is hand forged for professional kitchen performance.
Standard 8 in Length
The 8 in blade length is the standard for versatile chopping.
Current set
1 knife in this catalog
Collections Chopping knives Hand forged knives
About this lineup
Professional Slicing Performance
These listings focus on high carbon steel VG10 blades that are lab-tested for sharpness. The hand forged process creates a durable tool for professional slicing and chopping.
- VG10 high carbon steel
- Hand forged construction
- 8 in blade length
- Lab tested sharpness
- Professional grade materials
- Japanese style design
Why these models
The models
Jingseiho knife in this range cover Stainless steel knives, High carbon steel knives, Hand forged knives, Professional knives.
Build details
These professional 8 in knives use VG10 steel for high-precision slicing and chopping. The hand forged construction ensures a sharp edge for demanding kitchen tasks
What they suit
Pick a Jingseiho model from Stainless steel knives, High carbon steel knives, Hand forged knives, Professional knives when that is the job you have.
The useful split
Start with Hand forged high carbon steel knife and match the listed type to what you need.
Buyers
Buyer notes
The VG10 steel on this 8 in knife is incredibly sharp and holds its edge well.
I prefer the hand forged feel of this knife for my daily professional kitchen work.
The lab-tested sharpness was evident the first time I used it for slicing vegetables.
Common questions
Jingseiho Questions
What kind of steel does Jingseiho use?
These knives are made with high carbon VG10 steel.
How long is the blade on the chef knife?
The chef knife features an 8 in blade.
Are these knives mass-produced?
No, these models are hand forged for professional use.
What is the main benefit of these knives?
They offer lab-tested sharpness for professional slicing and chopping.